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| Photo: Appetizer-baked gouda with pastry gnome. I created the recipe in 1990. |
Yesterday it was rainy and cold in Plano. We started the day at church and then went to the garden canter to buy 4 huge containers for Larrys wood ferns. (we never plant anything before Easter, but Larry loves to be prepared)
I still have the blasted cold I caught on the airplane last week flying home from Memphis. Because I have been tired, Larry decided that we should get take away for Sunday dinner.
We ordered salads from Two Rows Restaurant.
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| Photo: Honey Mustard Chicken Salad |
I made a baked cheese appetizer and a baguette loaf. We loved our salads and for dessert we had a pecan pie that Specs Liquor Store makes each fall. We buy a few and put them in the freezer. We are down to zero in the freezer now.
Larry had a bottle of Champagne in the fridge (saved for special occasions) and it was perfect with our salads.
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| Photo: Salad and Champagne |
For our viewing pleasure, we watch PS: I Love You.
It was a quiet, Lovely St Patrick's Day for us.
I am glad that it is over.
Expectations sometimes back-fire and disappoint.
Oh! And Larry bought me Sunday Flowers....
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| Photo: Sunday Flowers |
...and the day was so nice.
I hope that you have a very nice week.
Love you beyond the moon.
Me
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