C'a ete longue, bonne semaine.
It has been a long, good week.
My annual physical is over for another year.
I cleaned and organized the linen closet.
I have completed and presented a project that I love
(pictures soon)
My inspiration has come from
the amazing people who are around me,
who share with me
and
who
find it in their hearts to love and support me.

***
This morning, I woke to lips on mine.
Larry was kissing me goodbye.
He was dressed and ready to leave for meetings far away.
I did not wake when I heard the shower,
he must have been very quiet.
Larry whispered, call me when you wake up.

Hummm.
When I woke I wanted to cook...
My special breakfast called,
Bagel Eyes.

"Bagel Eyes"
(sung to the tune ANGEL EYES)
1 bagel-sliced
2 eggs
2 tablespoons of butter
Melt butter in frying pan
Place bagel in hot butter, cut side up
Let fry for 2 min
Place egg in hole of bagel
Let fry 2 more min
Flip carefully
Cook till egg is done as you like it.
I use wheat bagels, and like it pretty much as you see it here.
BUT
adding cheese, bacon, tomato or anything you love,
makes it a fun breakfast.


Ok.
I made Bagel Eyes,
and then did not eat them.
I threw them away.
Remind me to take the garbage out later?

I am still in my nighty.
It is the ugliest green flannel nighty in the world.
When the weather gets warm,
I promised Larry that I will throw it away.

The dish washer is running,
Libby is snoring,
I guess it is time to  take a hot bath.

Thank you for reading my words.
Love you,
Me






2 comments:

Anne Gifford said...

Old flannel nighties are the best on cold nights.

Teagirl said...

why didn't you eat your breakfast??