Paninis and Blessings

SUNDAY DINNER

If you know me, you know that each Sunday I cook, bake and present.

Last week at the Half Price Book Store I found a little cookbook for $2.00.

This Sundays salad recipe was in the little cookbook.

I paired it with a panini sandwich.

***

FIESTA TACO SALAD

1 can black beans:drained and rinsed

1/2 cup taco sauce

6 cups of lettuce. Bite size pieces

one bell pepper, cut into strips

2 medium tomatoes cut into wedges

1/2 cup ripe olives, sliced

1 cup of corn chips

1 cup shredded cheddar cheese

1/2 cup thousand island dressing

1. In a 2 quart saucepan, cook beans and taco sauce together over med heat.

stir constantly till heated through5-6 minutes.

2. In large bowl toss lettuce, bell pepper, tomatoes, olives, corn chips.

3. Spoon bean mixture over lettuce mixture:toss.

4. Sprinkle with cheese.

5. Serve immediately with dressing

Serve with your favorite sandwich!

ENJOY

I loved how the beans looked after I rinsed them off. The salad mixed well, and tasted great. I made paninis. Roast beef with cheeses and mushrooms. It was a wonderful Sunday! *** Yesterday as I was receiving notes from friends, with their jelly bean entries, I felt so blessed. Life is an amazing journey.

Thank you for including me in yours. Love you. Me